Beef / Pork

Lasagna with Hot Italian Sausage takes 30 minutes to prepare.

Lasagna with Hot Italian Sausage takes 45 minutes to cook.

Lasagna with Hot Italian Sausage makes 15 servings.

The ingredients for Lasagna with Hot Italian Sausage are:

9 noodles Whole Wheat Blend Lasagna noodles
4 cup Spaghetti Sauce, Classico Spicy Tomato & Pesto
3/4 lb. Hot Italian Sausage
.5 cup, chopped Onions, raw
.5 cup, red bell pepper
2 large Eggs
16 oz Mozzarella Cheese, part skim milk
1 cup Parmesan Cheese, shredded
2 cup Ricotta Cheese, part skim milk
1 tbsp Basil
3 tsp Oregano
1 tsp Garlic powder

Here is how you make Lasagna with Hot Italian Sausage:

-Brown sausage with the onion and red pepper. - Cook the noodles al dente.- Mix eggs, parmesan, ricotta and spices together.- Layer in a 9x13" pan in the following order: Sauce, noodles, egg/cheese mix, sauce, noodles, sausage mix, mozzarella, sauce, noodles, sauce. Bake uncovered at 350 degrees for 45-50 minutes.Serving Size: 9x13" pan cut into 15 servingsNumber of Servings: 15Recipe submitted by SparkPeople user SASSYBARI.

The nutritional information for Lasagna with Hot Italian Sausage is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 338.0

• Total Fat: 18.7 g
• Cholesterol: 73.7 mg
• Sodium: 746.2 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 3.2 g
• Protein: 21.2 g