Beef / Pork

Jen's Sausage and Peppers is for Dinner.

Jen's Sausage and Peppers takes 10 minutes to prepare.

Jen's Sausage and Peppers takes 25 minutes to cook.

Jen's Sausage and Peppers makes 5 servings.

The ingredients for Jen's Sausage and Peppers are:

1 Red Bell Pepper
1 Green Bell Pepper
1 Medium Sweet Yellow Onion
1 Jar Eating Right Pasta Sauce
1.5 Tbsp. Butter
5 Sweet Italian Sausage Links

Here is how you make Jen's Sausage and Peppers:

In regular frying pan, cook sliced/quartered onions in butter until soft/caramelized. Add peppers and sautee until cooked through.In separate pan, cook sausages until done - as an option for faster cooking and easier portioning, these can be sliced.Combine sausages, peppers, and onions in larger of two pans and add sauce. Cook until warm through.Makes 5 servings (1 pepper - amount of peppers/sauce depends on size used).Only 325 calories per generous serving and a favorite in our house - add Parmesan cheese to taste!Number of Servings: 5Recipe submitted by SparkPeople user BHO72285.

The nutritional information for Jen's Sausage and Peppers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 325.8

• Total Fat: 22.2 g
• Cholesterol: 54.0 mg
• Sodium: 1,204.1 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 4.0 g
• Protein: 17.4 g

Jen's Sausage and Peppers is Italian cuisine.