The recipe saute de porc aux pruneaux

Made From Scratch Recipes

saute de porc aux pruneaux recipe is a French Dinner meal that takes 60 minutes to make. If you enjoy French for Dinner, you will like saute de porc aux pruneaux!

saute de porc aux pruneaux

saute de porc aux pruneaux Recipe
saute de porc aux pruneaux

This is a yummy sweet and savory dish that's perfect over couscous cooked in cinnamon-spiked water.It's an easy, throw everything in the pot and let simmer kind of dish.

What Course Is saute de porc aux pruneaux?

saute de porc aux pruneaux is for Dinner.


How Long Does saute de porc aux pruneaux Recipe Take To Prepare?

saute de porc aux pruneaux takes 15 minutes to prepare.


How Long Does saute de porc aux pruneaux Recipe Take To Cook?

saute de porc aux pruneaux takes 60 minutes to cook.


How Many Servings Does saute de porc aux pruneaux Recipe Make?

saute de porc aux pruneaux makes 4 servings.


What Are The Ingredients For saute de porc aux pruneaux Recipe?

The ingredients for saute de porc aux pruneaux are:

* Pork Tenderloin, 800 grams
Prunes, dried, 300 grams
* Orange juice, fresh, 1 fruit yields
* Honey, 1 tbsp
* Onions, raw, 2 medium (2-1/2" dia)
cinnamon stick, salt, pepper to taste


How Do I Make saute de porc aux pruneaux?

Here is how you make saute de porc aux pruneaux:

Throw pork and chopped onions in heated pan until browned. Cover with water, juice from an orange, honey, cinnamon, salt and pepper. Let cook for 45 min then add prunes and let cook 15 minutes more.Number of Servings: 4Recipe submitted by SparkPeople user REBECCA74.


What's The Nutritional Info For saute de porc aux pruneaux?

The nutritional information for saute de porc aux pruneaux is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 572.5
  • Total Fat: 12.5 g
  • Cholesterol: 158.0 mg
  • Sodium: 113.6 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 58.1 g

What Type Of Cuisine Is saute de porc aux pruneaux?

saute de porc aux pruneaux is French cuisine.


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