The recipe Skinny Cheeseburger Slider Kabobs

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Skinny Cheeseburger Slider Kabobs recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Skinny Cheeseburger Slider Kabobs!

Skinny Cheeseburger Slider Kabobs

Skinny Cheeseburger Slider Kabobs Recipe
Skinny Cheeseburger Slider Kabobs

An American classic goes mobile. Serve these sliders-on-a-stick at your next cookout!

Skinny Cheeseburger Slider Kabobs

What Course Is Skinny Cheeseburger Slider Kabobs?

Skinny Cheeseburger Slider Kabobs is for Dinner.


How Long Does Skinny Cheeseburger Slider Kabobs Recipe Take To Prepare?

Skinny Cheeseburger Slider Kabobs takes 20 minutes to prepare.


How Long Does Skinny Cheeseburger Slider Kabobs Recipe Take To Cook?

Skinny Cheeseburger Slider Kabobs takes 20 minutes to cook.


How Many Servings Does Skinny Cheeseburger Slider Kabobs Recipe Make?

Skinny Cheeseburger Slider Kabobs makes 12 servings.


What Are The Ingredients For Skinny Cheeseburger Slider Kabobs Recipe?

The ingredients for Skinny Cheeseburger Slider Kabobs are:

12 Lightened-Up Meatballs or other prepared meatballs
4 whole-wheat hamburger buns
12 cherry tomatoes
1 head Bibb or Boston lettuce
3 slices Cheddar cheese, cut into quarters

12 wooden or bamboo skewers
Condiments for serving


How Do I Make Skinny Cheeseburger Slider Kabobs?

Here is how you make Skinny Cheeseburger Slider Kabobs:

Reheat the meatballs. Use a small cookie cutter to cut three circles from each hamburger bun. Layer the bottom bun, a meatball, a folded lettuce leaf, a piece of cheese, a tomato, and the top bun on each skewer. Serve with desired condiments (calories not included).Serving Size:?12 skewers; 1 per serving


What's The Nutritional Info For Skinny Cheeseburger Slider Kabobs?

The nutritional information for Skinny Cheeseburger Slider Kabobs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 172.6
  • Total Fat: 4.6 g
  • Cholesterol: 53.5 mg
  • Sodium: 201.2 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 16.1 g

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