The recipe Crack Slaw

Made From Scratch Recipes

Crack Slaw recipe is a meal that takes several minutes to make. If you enjoy for , you will like Crack Slaw!

Crack Slaw

Crack Slaw Recipe
Crack Slaw

This is great for a fast supper or a weekend lunch. It can also go into a tupperware bowl and be reheated in the microwave. Just be careful chopping the jalapeno pepper. Some prefer to wear gloves when seeding and cutting. I am more afraid of latex, so I prefer just to wash my hands well and make sure I don't touch my eyes.

How Long Does Crack Slaw Recipe Take To Prepare?

Crack Slaw takes several minutes to prepare.

How Long Does Crack Slaw Recipe Take To Cook?

Crack Slaw takes several minutes to cook.

How Many Servings Does Crack Slaw Recipe Make?

Crack Slaw makes 4 servings.

What Are The Ingredients For Crack Slaw Recipe?

The ingredients for Crack Slaw are:

16 oz Ground beef
16 oz Broccoli Cole Slaw mix (by SREIERSO)
2 tbsp Sesame Oil
2 tbsp Soy Sauce
6 tsp Splenda
.25 cup, sliced Jalapeno Peppers
.5 tsp Onion powder
.5 tsp Garlic powder

How Do I Make Crack Slaw?

Here is how you make Crack Slaw:

If starting with fresh beef, lightly brown and drain most of the fat. Add all remaining ingredients and stir fry until cabbage is tender.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user THANKFUL_4U.

What's The Nutritional Info For Crack Slaw?

The nutritional information for Crack Slaw is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 453.0
  • Total Fat: 37.0 g
  • Cholesterol: 96.4 mg
  • Sodium: 561.7 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 23.5 g

What Dietary Needs Does Crack Slaw Meet?

The dietary needs meet for Crack Slaw is Low Carb

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