The recipe Slow Cooked Beer and Brats Chowder

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Slow Cooked Beer and Brats Chowder recipe is a meal that takes several minutes to make. If you enjoy for , you will like Slow Cooked Beer and Brats Chowder!

Slow Cooked Beer and Brats Chowder

Slow Cooked Beer and Brats Chowder Recipe
Slow Cooked Beer and Brats Chowder

How Long Does Slow Cooked Beer and Brats Chowder Recipe Take To Prepare?

Slow Cooked Beer and Brats Chowder takes several minutes to prepare.


How Long Does Slow Cooked Beer and Brats Chowder Recipe Take To Cook?

Slow Cooked Beer and Brats Chowder takes several minutes to cook.


How Many Servings Does Slow Cooked Beer and Brats Chowder Recipe Make?

Slow Cooked Beer and Brats Chowder makes 8 servings.


What Are The Ingredients For Slow Cooked Beer and Brats Chowder Recipe?

The ingredients for Slow Cooked Beer and Brats Chowder are:

1 12 oz package bratwursts, chopped into one inch pieces
1 cup chopped onion
1/4 cup minced garlic
2 medium potatoes, chopped
1 12 oz can light beer
4 cups low sodium beef broth
1 12 oz can fat free evaporated milk


How Do I Make Slow Cooked Beer and Brats Chowder?

Here is how you make Slow Cooked Beer and Brats Chowder:

In a large pan, cook the chopped bratwurst, onions and garlic. Place in a slow cooker, along with the rest of the ingredients. Cook on low for eight hours or high for four hours.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MGWIFE.


What's The Nutritional Info For Slow Cooked Beer and Brats Chowder?

The nutritional information for Slow Cooked Beer and Brats Chowder is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.9
  • Total Fat: 15.5 g
  • Cholesterol: 41.5 mg
  • Sodium: 634.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.4 g

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