The recipe Smothered Porkchops

Made From Scratch Recipes

Smothered Porkchops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Smothered Porkchops!

Smothered Porkchops

Smothered Porkchops Recipe
Smothered Porkchops

What Course Is Smothered Porkchops?

Smothered Porkchops is for Dinner.

How Long Does Smothered Porkchops Recipe Take To Prepare?

Smothered Porkchops takes several minutes to prepare.

How Long Does Smothered Porkchops Recipe Take To Cook?

Smothered Porkchops takes several minutes to cook.

How Many Servings Does Smothered Porkchops Recipe Make?

Smothered Porkchops makes 4 servings.

What Are The Ingredients For Smothered Porkchops Recipe?

The ingredients for Smothered Porkchops are:

4 boneless chops (Mine were 4 oz)
1 can cream of chicken soup
1 medium onion cut in rings
3 T ketchup
2 T Worchestshire

How Do I Make Smothered Porkchops?

Here is how you make Smothered Porkchops:

Put chops in casserole dish, top with onion, mix remaining ingredients and pour over. Cover with foil/lid and bake at 350 for 45-60 minutes, makes a delish gravy for potatoesNumber of Servings: 4Recipe submitted by SparkPeople user KARIJO-IN-OSAGE.

What's The Nutritional Info For Smothered Porkchops?

The nutritional information for Smothered Porkchops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 292.8
  • Total Fat: 8.9 g
  • Cholesterol: 61.1 mg
  • Sodium: 815.3 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 25.1 g

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