Beef / Pork

REDUCED-SODIUM SLOPPY JOES is for Sandwich.

REDUCED-SODIUM SLOPPY JOES takes several minutes to prepare.

REDUCED-SODIUM SLOPPY JOES takes several minutes to cook.

REDUCED-SODIUM SLOPPY JOES makes 1 servings.

The ingredients for REDUCED-SODIUM SLOPPY JOES are:

1 POUND GROUND ROUND, SELECT GRADE
1 LARGE GREEN BELL PEPPER, CHOPPED
1 LARGE ONION, CHOPPED
1 1/2 CAN (10.75 OUNCES EACH) REDUCED- SODIUM TOMATO SOUP
6 WHOLE-WHEAT HAMBURGER BUNS

Here is how you make REDUCED-SODIUM SLOPPY JOES:

IN A NONSTICK FRYING PAN, COOK THE GROUND BEEF, ONION AND PEPPER UNTIL THE MEAT IS BROWNED AND THE VEGETABLES ARE TENDER, 7 TO 10 MINUTES. DRAIN WELL AND RETURN THE MIXTURE TO THE FRYING PAN. ADD THE TOMATO SOUP TO THE GROUND BEEF MIXTURE AND STIR WELL. SIMMER FOR AT LEAST 10 MINUTES.TO SERVE, PLACE 2/3 CUP OF THE SLOPPY JOE MIXTURE ON EACH HAMBURGER BUN. SERVE IMMEDIATELY.MAKES 6 SERVINGSNumber of Servings: 1Recipe submitted by SparkPeople user KEISHAS.

The nutritional information for REDUCED-SODIUM SLOPPY JOES is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 34.2

• Total Fat: 2.7 g
• Cholesterol: 12.5 mg
• Sodium: 184.2 mg
• Total Carbs: 0.3 g
• Dietary Fiber: 0.0 g
• Protein: 2.2 g