Beef / Pork

Spicy Bean with Bacon Soup is for Soup.

Spicy Bean with Bacon Soup takes 15 minutes to prepare.

Spicy Bean with Bacon Soup takes 15 minutes to cook.

Spicy Bean with Bacon Soup makes 6 servings.

The ingredients for Spicy Bean with Bacon Soup are:

2 tbsp onion chopped
3 tbsp green pepper chopped
1 tsp minced garlic
1 tbsp jalapeno pepper chopped
1 tbsp oil
1 can (15.5 oz) great northern beans
1 can (15.5 oz) pinto beans
1 can (11.5 oz) condensed bean with bacon soup
2 cups water
1 tbsp bacon bits

Here is how you make Spicy Bean with Bacon Soup:

heat oil in soup pot, add onion, green pepper, garlic and jalapeno and saut? lightly. Once they are soft, add water. Rinse the 2 cans of beans and add them. Add the condensed soup and stir well. Add the bacon bits and let simmer for about 5 minutes. Season to taste. Delicious!!Serving Size: makes 6 - 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user JENFWED.

The nutritional information for Spicy Bean with Bacon Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 348.4

• Total Fat: 5.4 g
• Cholesterol: 5.0 mg
• Sodium: 730.4 mg
• Total Carbs: 55.9 g
• Dietary Fiber: 19.1 g
• Protein: 20.2 g