Beef / Pork

GastriKate's Crockpot Beef and Barley Soup is for Dinner.

GastriKate's Crockpot Beef and Barley Soup takes 10 minutes to prepare.

GastriKate's Crockpot Beef and Barley Soup takes 240 minutes to cook.

GastriKate's Crockpot Beef and Barley Soup makes 10 servings.

The ingredients for GastriKate's Crockpot Beef and Barley Soup are:

1 bag pearled barley, rinsed
2 lb. beef sirloin, cut into small pieces
1 onion, diced
3 carrots, peeled and diced
3 bay leaves
1 tsp. oregano
1/2 tsp. salt
water

Here is how you make GastriKate's Crockpot Beef and Barley Soup:

Place all the ingredients in a crockpot and cover with water.Cook on high for 4 hours or on low for 6-8 hours.Serving Size: Makes 10 2-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user KATERUSSELL010.

The nutritional information for GastriKate's Crockpot Beef and Barley Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 426.3

• Total Fat: 8.1 g
• Cholesterol: 80.7 mg
• Sodium: 195.2 mg
• Total Carbs: 53.8 g
• Dietary Fiber: 10.9 g
• Protein: 34.4 g