Beef / Pork

Joy's Homemade ground beef and vegetable soup is for Soup.

Joy's Homemade ground beef and vegetable soup takes 15 minutes to prepare.

Joy's Homemade ground beef and vegetable soup takes 45 minutes to cook.

Joy's Homemade ground beef and vegetable soup makes 15 servings.

The ingredients for Joy's Homemade ground beef and vegetable soup are:

1 pd ground chuck, browned and rinsed
2/15 oz can crushed tomatoes
5 med. potatoes cubed
2 yellow onions (med) cut to your liking
1/2 small head of shredded cabbage
4 stalks celery sliced
6 tbsp ketchup
2 tbsp salt
1 tbsp black pepper

Here is how you make Joy's Homemade ground beef and vegetable soup:

Add all ingredients in large kettle with about 1/2 gal water. and cook on low heat until the vegetables are tender aprox. 45 minutes. Makes 15 regular soup bowl servings, which is 1 1/2 C each.I make this on these cold snowy days here in KY. My family loves it. I use what ever vegetables are in the frig. when the mood hits for a home made soup.EnjoyNumber of Servings: 15Recipe submitted by SparkPeople user GOODJOY.

The nutritional information for Joy's Homemade ground beef and vegetable soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 146.4

• Total Fat: 2.6 g
• Cholesterol: 17.3 mg
• Sodium: 1,056.2 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 4.0 g
• Protein: 9.6 g