Beef / Pork

Chili Mac Soup is for Dinner.

Chili Mac Soup takes 10 minutes to prepare.

Chili Mac Soup takes 60 minutes to cook.

Chili Mac Soup makes 12 servings.

The ingredients for Chili Mac Soup are:

1lb lean ground beef
1 package chili seasoning
2 cans of diced or stewed tomatoes
1 14 oz can of fat free chicken broth
1 tsp garlic powder
1 medium onion
1 15 oz can of chili beans
3-4 cups of water
1/4 tsp onion powder
2 tsp sugar
1 C uncooked elbow macaroni
1 15 oz can of tomato sauce

Here is how you make Chili Mac Soup:

Spray dutch oven with cooking spray, brown beef over medium heat, drain any fat. Add chili seasoning,stir,then add remaining ingredients except macaroni. Simmer over low/medium heat for 45 minutes. Add macaroni and cook additional 15 minutes.Serving Size:?makes 12 generous cup servings

The nutritional information for Chili Mac Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 225.3

• Total Fat: 8.9 g
• Cholesterol: 29.1 mg
• Sodium: 550.6 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 4.1 g
• Protein: 12.0 g

The dietary needs meet for Chili Mac Soup is Low Fat