Beef / Pork

Crockpot Cheeseburger Soup is for Soup.

Crockpot Cheeseburger Soup takes 15 minutes to prepare.

Crockpot Cheeseburger Soup takes 240 minutes to cook.

Crockpot Cheeseburger Soup makes 6 servings.

The ingredients for Crockpot Cheeseburger Soup are:

1 sm. onion chopped
1 lg. carrot grated
1 lg. stalk of celery
2 medium potatoes chopped
2 cloves of garlic finely minced
1 T butter
3 c. beef broth
1 c. nonfat milk
salt and pepper to taste
1 lb. ground beef cooked and crumbled
1 cup of 2% shredded cheddar cheese
6 T. of cheese dip (w/jalapeno)

Here is how you make Crockpot Cheeseburger Soup:

Melt butter in nonstick frying pan, add onions, carrots, celery and garlic and cook until softened.(3-4 mins)Put these veggies in preheated Crockpot. Season the ground beef with the salt and pepper , brown and crumble in the same frying pan then drain well and add to the crock pot. The chopped/diced potatoes should be added next along with the beef broth. Set the timer for high, and cook for 3-4 hours. Add the milk and cheese heat through and serve. Serving Size: Makes 6 1.5 c servingsNumber of Servings: 6Recipe submitted by SparkPeople user NSOLADY.

The nutritional information for Crockpot Cheeseburger Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 336.7

• Total Fat: 21.3 g
• Cholesterol: 69.1 mg
• Sodium: 763.7 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 1.5 g
• Protein: 22.4 g