The recipe Split Pea Curry Soup

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Split Pea Curry Soup recipe is a Indian Dinner meal that takes several minutes to make. If you enjoy Indian for Dinner, you will like Split Pea Curry Soup!

Split Pea Curry Soup

Split Pea Curry Soup Recipe
Split Pea Curry Soup

What Course Is Split Pea Curry Soup?

Split Pea Curry Soup is for Dinner.


How Long Does Split Pea Curry Soup Recipe Take To Prepare?

Split Pea Curry Soup takes several minutes to prepare.


How Long Does Split Pea Curry Soup Recipe Take To Cook?

Split Pea Curry Soup takes several minutes to cook.


How Many Servings Does Split Pea Curry Soup Recipe Make?

Split Pea Curry Soup makes 6 servings.


What Are The Ingredients For Split Pea Curry Soup Recipe?

The ingredients for Split Pea Curry Soup are:

* Dried Green Split Peas 1.25 cups
* Carrots, raw, 1 cup, chopped
* Celery, raw, 1 cup, diced
* Onions, raw, 1 cup, chopped
* Ham, extra lean, (5% fat), 2 cup, diced
* Curry powder, 1 tbsp
* Marjoram, dried, 1 tsp
* Bay leaf, 1
* 4 cups of low sodium chicken broth


How Do I Make Split Pea Curry Soup?

Here is how you make Split Pea Curry Soup:

Place all ingredients in a crock pot and cook on high for 4-5 hours or on low for 10-12 hours!Enjoy as a soup or pour over rice and thoroughly enjoy!Number of Servings: 6Recipe submitted by SparkPeople user JUSTKRISTI.


What's The Nutritional Info For Split Pea Curry Soup?

The nutritional information for Split Pea Curry Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.4
  • Total Fat: 2.5 g
  • Cholesterol: 21.1 mg
  • Sodium: 1,060.7 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 9.3 g
  • Protein: 17.7 g

What Type Of Cuisine Is Split Pea Curry Soup?

Split Pea Curry Soup is Indian cuisine.


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