Beef / Pork

Hamburger garden soup is for Soup.

Hamburger garden soup takes several minutes to prepare.

Hamburger garden soup takes 40 minutes to cook.

Hamburger garden soup makes 5 servings.

The ingredients for Hamburger garden soup are:

93% Lean Ground Beef, 16 oz (remove)
Onions, raw, 1 cup, chopped (remove)
Garlic, 1 clove (remove)minced
*Tomatoes, red, ripe, canned, whole, no salt added, 1 can (remove)
Carrots
barley, Pearl raw
Sweet Corn, Fresh, 1 cup (remove)
Water, tap, 2.5 cup (8 fl oz) (remove)
Parsley, dried, 3 tbsp (remove)
Basil, 2 tsp (remove)
Thyme, ground, 2 tbsp (remove)
Rosemary, dried, .5 tsp (remove)
Salt, 1 tsp (remove)
Pepper, black, .5 tsp (remove)

Here is how you make Hamburger garden soup:

In a large saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink: drain. Add the remaining ingredients, bring to a boil. Reduce heat simmer uncovered. for 40 minutes or until carrots are fully cooked and heated through.Number of Servings: 5Recipe submitted by SparkPeople user KATHLEENMW.

The nutritional information for Hamburger garden soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 229.7

• Total Fat: 6.5 g
• Cholesterol: 52.0 mg
• Sodium: 556.3 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 5.3 g
• Protein: 22.6 g