Beef / Pork

Bison Sausage and Potato Soup takes several minutes to prepare.

Bison Sausage and Potato Soup takes several minutes to cook.

Bison Sausage and Potato Soup makes 4 servings.

The ingredients for Bison Sausage and Potato Soup are:

218 g. Valbella Bison Whiskey Sausage, grilled and crumbled
1 tsp. Olive Oil
147 g. Onion
3 cloves Garlic
102 g. Carrot
132 g. Celery
28 oz. can San Marzano Tomatoes
2 c. Beef Stock
1/3 c. Tomato Paste
Crushed red peppers to taste
2 fresh rosemary sprigs
S&P and a bit of BAM!
Parsley

Garnish with sliced potatoes (not included in calorie count)

Here is how you make Bison Sausage and Potato Soup:

...Serving Size:?Makes ... something

The nutritional information for Bison Sausage and Potato Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 153.9

• Total Fat: 3.5 g
• Cholesterol: 32.7 mg
• Sodium: 822.4 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 4.2 g
• Protein: 15.2 g