Beef / Pork

Sausage and Potato Soup is for Soup.

Sausage and Potato Soup takes 15 minutes to prepare.

Sausage and Potato Soup takes 30 minutes to cook.

Sausage and Potato Soup makes 4 servings.

The ingredients for Sausage and Potato Soup are:

1 can low-sodium chicken broth
1 16 oz can chopped tomatoes
4 links low-fat italian sausage, cut into 1/2 inch pieces
1 cup chopped onions
2 medium potatoes diced
1 garlic clove
1 tsp basil

Here is how you make Sausage and Potato Soup:

Makes four servingsPut chicken broth in pot, bring to a simmer. While broth is heating, saute sausage & onions in saucepan coated with cooking spray. When broth comes to a simmer, add sausage, onion & all other ingredients. Cover and simmer 30 minutes or until potatoes are soft and flavours have blended.Number of Servings: 4Recipe submitted by SparkPeople user JANHAM.

The nutritional information for Sausage and Potato Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 240.2

• Total Fat: 5.4 g
• Cholesterol: 11.4 mg
• Sodium: 1,153.8 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 10.4 g
• Protein: 14.1 g