Beef / Pork

Sausage potato soup is for Soup.

Sausage potato soup takes 15 minutes to prepare.

Sausage potato soup takes 25 minutes to cook.

Sausage potato soup makes 4 servings.

The ingredients for Sausage potato soup are:

3/4 cup onions, diced 1/8 inch ( I used 1/3 cup)
1 slice bacon, 1/4 - inch diced
1 garlic clove, minced
1 oz. ( 1/2 cup) chicken bouillon
1 quart water
2 medium potatoes , cut in half lengthwise , then cut in 1/4-inch
slices
2 cups Kale sliced into 1/16 inch strips
1 sausage link out of casing cooked and crumbled
3/4 cup fat free half and half

Here is how you make Sausage potato soup:

Place onions and bacon into 3-4 quart saucepan , and cook onions over medium heat until the onions are almost clear. Add garlic and cook for one minute.Add chicken bouillon, water and potatoes, bring to a simmer for 15 minutes. Cook and crumble sausage until cooked through drain Add sausage and remaining ingredients, then simmer for 5 more minutes and serve.Serving Size: 1 cup servings - 4Number of Servings: 4Recipe submitted by SparkPeople user AYLESSH.

The nutritional information for Sausage potato soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 204.8

• Total Fat: 7.6 g
• Cholesterol: 26.4 mg
• Sodium: 563.0 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 3.0 g
• Protein: 9.6 g

Sausage potato soup is Italian cuisine.