Beef / Pork

GastriKate's Pot Roast Soup is for Dinner.

GastriKate's Pot Roast Soup takes 15 minutes to prepare.

GastriKate's Pot Roast Soup takes 360 minutes to cook.

GastriKate's Pot Roast Soup makes 10 servings.

The ingredients for GastriKate's Pot Roast Soup are:

2.5 lb. chuck roast
2 c. chopped carrots
1 Tbsp. chopped scallions
2 tsp. horseradish
1/4 c. minced garlic
1 chopped med. yellow onion
1 oz. red wine
1 can tomato sauce

Here is how you make GastriKate's Pot Roast Soup:

Place all in crock pot and cook all day.Serving Size:?1/10 of recipeNumber of Servings: 10Recipe submitted by SparkPeople user GYPSYPITCREW.

The nutritional information for GastriKate's Pot Roast Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 372.7

• Total Fat: 22.1 g
• Cholesterol: 68.0 mg
• Sodium: 337.4 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 1.7 g
• Protein: 32.6 g