Beef / Pork

Hamburger and Veggie French Onion Soup is for Soup.

Hamburger and Veggie French Onion Soup takes 5 minutes to prepare.

Hamburger and Veggie French Onion Soup takes 35 minutes to cook.

Hamburger and Veggie French Onion Soup makes 8 servings.

The ingredients for Hamburger and Veggie French Onion Soup are:

1lb 90/10 lean ground beef
2 onions thinly sliced
4 (or to taste) cloves of garlice thinly sliced or crushed
6 TBS Worchestire sauce
32 oz vegetable broth low sodium (or beef broth)
3 cups water (or use additional broth)
2 med potatoes peeled and diced
4 cups mixed frozen vegetables (peas, carrots, corn & green beans)

Here is how you make Hamburger and Veggie French Onion Soup:

1) Fry ground beef, onion and garlic in the bottom of a large pot.2) Add worchestire sauce once meat is full cooked and onions begin to turn translucent.3) Add broth water and potatoes and bring to a boil4) continue to cook until potatoes are almost done and add frozen vegetable, cook until vegetables are heated through about 5-10 more minutes.Serve with bread and top with mozzeralla or swiss cheese (bread and cheese not included in calorie count)Makes about 8 1 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NIKI778.

The nutritional information for Hamburger and Veggie French Onion Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 255.5

• Total Fat: 11.8 g
• Cholesterol: 42.5 mg
• Sodium: 274.6 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 3.0 g
• Protein: 13.1 g