The recipe Grain Free Spaghetti

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Grain Free Spaghetti recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Grain Free Spaghetti!

Grain Free Spaghetti

Grain Free Spaghetti Recipe
Grain Free Spaghetti

What Course Is Grain Free Spaghetti?

Grain Free Spaghetti is for Dinner.


How Long Does Grain Free Spaghetti Recipe Take To Prepare?

Grain Free Spaghetti takes several minutes to prepare.


How Long Does Grain Free Spaghetti Recipe Take To Cook?

Grain Free Spaghetti takes several minutes to cook.


How Many Servings Does Grain Free Spaghetti Recipe Make?

Grain Free Spaghetti makes 6 servings.


What Are The Ingredients For Grain Free Spaghetti Recipe?

The ingredients for Grain Free Spaghetti are:

1lb lean Ground beef
2 Medium Onions
I large head of fresh Cabbage
3C Prego pasta sauce with mushrooms
1 1/2C Our compliments low fat Mozzarella Cheese (optional)


How Do I Make Grain Free Spaghetti?

Here is how you make Grain Free Spaghetti:

1.Brown the meat in a large oven safe skillet. 2.While meat is browning, peel onions, cut in half and thinly slice. When meat is almost browned, add the onions and cook until meat is done. 3.While onions/meat are finishing, thinly slice cabbage into ?noodle? thin pieces as you would for sauerkraut. 4.Add cabbage (may have to add in several batches as it cooks down, depending on the size of your skillet) 5.Add any spices at this point to taste. 6.When cabbage is cooked until soft and it is spiced to your taste, add the sauce and stir well. 7.If adding cheese, put on top and put into oven on broil to melt cheese. 8.Remove and serveServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PROMANCHUK.


What's The Nutritional Info For Grain Free Spaghetti?

The nutritional information for Grain Free Spaghetti is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.5
  • Total Fat: 21.1 g
  • Cholesterol: 70.0 mg
  • Sodium: 570.7 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 8.4 g
  • Protein: 24.8 g

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