Beef / Pork

Gummy Spaghetti is for Dinner.

Gummy Spaghetti takes 30 minutes to prepare.

Gummy Spaghetti takes 30 minutes to cook.

Gummy Spaghetti makes 20 servings.

The ingredients for Gummy Spaghetti are:

1 lb lean ground hamburger or steak
1 jar (16 oz) Ragu Chunky Spaghetti Sauce
10 oz Midland Harvest Wheat Enriched Soy Pasta
1 packet dry spaghetti sauce

Here is how you make Gummy Spaghetti:

Heat oven to 300 degrees.On the stove, boil water and prepare pasta as directed. Use about 3/4 of a box of pasta.Brown the hamburger. You can substitute ground turkey or chicken if you choose.In an oven-safe pot (Calphalon or other pot you can put in the oven), combine the cooked pasta, browned ground beef, jar sauce, and packet.Cook in oven for about 30 minutes. Spaghetti will be gummy and yummy.Serve with salad and italian or french bread.Makes 20, 1/2 cup servings.Number of Servings: 20Recipe submitted by SparkPeople user MARTMANIA.

The nutritional information for Gummy Spaghetti is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 127.4

• Total Fat: 4.9 g
• Cholesterol: 15.7 mg
• Sodium: 198.1 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 1.1 g
• Protein: 8.1 g

Gummy Spaghetti is Italian cuisine.