The recipe Peking spaghetti

Made From Scratch Recipes

Peking spaghetti recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Peking spaghetti!

Peking spaghetti

Peking spaghetti Recipe
Peking spaghetti

sort of, anyway.

What Course Is Peking spaghetti?

Peking spaghetti is for Dinner.


How Long Does Peking spaghetti Recipe Take To Prepare?

Peking spaghetti takes several minutes to prepare.


How Long Does Peking spaghetti Recipe Take To Cook?

Peking spaghetti takes several minutes to cook.


How Many Servings Does Peking spaghetti Recipe Make?

Peking spaghetti makes 2 servings.


What Are The Ingredients For Peking spaghetti Recipe?

The ingredients for Peking spaghetti are:

1/4 pound ground beef, browned & drained
1 cup salsa
1/4 cup peanut butter
1 Tblsp soy sauce
1 Tblsp balsamic vinegar
1 tsp packed brown sugar
Dash of Srirachi to taste
2 oz angel hair pasta, broken in half


How Do I Make Peking spaghetti?

Here is how you make Peking spaghetti:

Cook pasta as directed. Meanwhile, combine salsa, peanut butter, soy sauce, vinegar, sugar & hot sauce & bring to a boil. Cook until smooth. Combine with browned, drained ground beef. Drain pasta & add to sauce. Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MARGLA.


What's The Nutritional Info For Peking spaghetti?

The nutritional information for Peking spaghetti is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 424.3
  • Total Fat: 23.6 g
  • Cholesterol: 21.3 mg
  • Sodium: 1,199.0 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 20.3 g

What Type Of Cuisine Is Peking spaghetti?

Peking spaghetti is Asian cuisine.


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