Beef / Pork

Quiche (bacon and spinach) takes several minutes to prepare.

Quiche (bacon and spinach) takes several minutes to cook.

Quiche (bacon and spinach) makes 12 servings.

The ingredients for Quiche (bacon and spinach) are:

2 eggs
2 egg yolks
4 pieces bacon
6 oz shredded extra sharp cheddar
1 tsp extra virgin olive oil
1/2 cup onion
1/2 cup chopped fresh spinach
1/4 tsp thyme
1/4 cup whole milk
1 tbsp flour
2 pie shell ready to bake

Here is how you make Quiche (bacon and spinach):

Cook the bacon and chop it into small bits. Saute the onions in the olive oil. Mix the bacon, onions, eggs, egg yolks, cheese, whipping cream, thyme, and spinach and then pour it in the pie shell. Bake on 350 degree F for ~30 minutes, until the top is browned.

The nutritional information for Quiche (bacon and spinach) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 214.9

• Total Fat: 16.0 g
• Cholesterol: 80.2 mg
• Sodium: 306.7 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.4 g
• Protein: 6.8 g