The recipe My Spinach Meatloaf

Made From Scratch Recipes

My Spinach Meatloaf recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like My Spinach Meatloaf!

My Spinach Meatloaf

My Spinach Meatloaf Recipe
My Spinach Meatloaf

Healthier version of meatloaf - lots of flavor

What Course Is My Spinach Meatloaf?

My Spinach Meatloaf is for Dinner.


How Long Does My Spinach Meatloaf Recipe Take To Prepare?

My Spinach Meatloaf takes 20 minutes to prepare.


How Long Does My Spinach Meatloaf Recipe Take To Cook?

My Spinach Meatloaf takes 50 minutes to cook.


How Many Servings Does My Spinach Meatloaf Recipe Make?

My Spinach Meatloaf makes 6 servings.


What Are The Ingredients For My Spinach Meatloaf Recipe?

The ingredients for My Spinach Meatloaf are:

1 lb Lean hamburger
10 crackers
2 Eggs
1/2 cup chopped white onions
5 oz frozen spinach (half package)
Italian Seasoning
4 Tomato Slices
Salt/Pepper


How Do I Make My Spinach Meatloaf?

Here is how you make My Spinach Meatloaf:

Line a loaf pan with tinfoil and preheat oven to 375. Assemble all ingredient except tomato slices and form into loaf. Place slices across the top to make it extra juicy. Cook for 50 minutes. Serving Size: 1/6th of loafNumber of Servings: 6Recipe submitted by SparkPeople user POWE0124.


What's The Nutritional Info For My Spinach Meatloaf?

The nutritional information for My Spinach Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 219.8
  • Total Fat: 8.0 g
  • Cholesterol: 105.0 mg
  • Sodium: 215.1 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 19.2 g

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