The recipe Pork Chops Stuffed with Sun dried Tomatoes and spinach

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Pork Chops Stuffed with Sun dried Tomatoes and spinach recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pork Chops Stuffed with Sun dried Tomatoes and spinach!

Pork Chops Stuffed with Sun dried Tomatoes and spinach

Pork Chops Stuffed with Sun dried Tomatoes and spinach Recipe
Pork Chops Stuffed with Sun dried Tomatoes and spinach

How Long Does Pork Chops Stuffed with Sun dried Tomatoes and spinach Recipe Take To Prepare?

Pork Chops Stuffed with Sun dried Tomatoes and spinach takes several minutes to prepare.


How Long Does Pork Chops Stuffed with Sun dried Tomatoes and spinach Recipe Take To Cook?

Pork Chops Stuffed with Sun dried Tomatoes and spinach takes several minutes to cook.


How Many Servings Does Pork Chops Stuffed with Sun dried Tomatoes and spinach Recipe Make?

Pork Chops Stuffed with Sun dried Tomatoes and spinach makes 4 servings.


What Are The Ingredients For Pork Chops Stuffed with Sun dried Tomatoes and spinach Recipe?

The ingredients for Pork Chops Stuffed with Sun dried Tomatoes and spinach are:

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How Do I Make Pork Chops Stuffed with Sun dried Tomatoes and spinach?

Here is how you make Pork Chops Stuffed with Sun dried Tomatoes and spinach:

Number of Servings: 4Recipe submitted by SparkPeople user MISSCAROL.


What's The Nutritional Info For Pork Chops Stuffed with Sun dried Tomatoes and spinach?

The nutritional information for Pork Chops Stuffed with Sun dried Tomatoes and spinach is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 416.6
  • Total Fat: 26.7 g
  • Cholesterol: 80.3 mg
  • Sodium: 1,213.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 35.0 g

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