Beef / Pork

Robin's Low Carb Spinach Skillet Scramble is for Dinner.

Robin's Low Carb Spinach Skillet Scramble takes 15 minutes to prepare.

Robin's Low Carb Spinach Skillet Scramble takes 20 minutes to cook.

Robin's Low Carb Spinach Skillet Scramble makes 5 servings.

The ingredients for Robin's Low Carb Spinach Skillet Scramble are:

1 lb pastured ground beef
1 can organic diced tomatoes
1 jar organic mushroom stems and pieces
1/2 large onion, chopped
1 minced garlic clove
1 T basil leaves
1 container Organic Girl washed baby spinach
1 T Worcestershire Sauce
Sea salt and ground black pepper to taste
1/2 cup shredded cheddar cheese
1 1/2 cups cauliflower florets, "riced" and sauteed to tenderness

Here is how you make Robin's Low Carb Spinach Skillet Scramble:

Brown the meat, onions, mushroom and garlic. Add tomatoes, Worcestershire Sauce, basil, salt, pepper, and spinach. Cover, and let cook until spinach is tender, but still bright green. Serve over a bed of tender riced and sauteed cauliflower florets.May top with shredded cheese and garnish with sliced green onions.Serving Size:?Makes 5 servings

The nutritional information for Robin's Low Carb Spinach Skillet Scramble is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 215.0

• Total Fat: 15.4 g
• Cholesterol: 55.9 mg
• Sodium: 318.1 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 2.9 g
• Protein: 20.3 g

The dietary needs meet for Robin's Low Carb Spinach Skillet Scramble is Low Carb