Beef / Pork

Spice-Rubbed Sirloin Steak takes 5 minutes to prepare.

Spice-Rubbed Sirloin Steak takes 14 minutes to cook.

Spice-Rubbed Sirloin Steak makes 5 servings.

The ingredients for Spice-Rubbed Sirloin Steak are:

Nonstick spray
1 tablespoon brown sugar
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
1/2 teaspoon cinnamon
1/2 teaspoon cayenne (or to taste)
1 lb. sirloin

Here is how you make Spice-Rubbed Sirloin Steak:

Preheat the broiler and coat a broiler pan with nonstick spray. Combine all ingredients except the steak in a small bowl; rub mixture over steak. Broil 6 to 7 minutes per side, or until cooked. Let cool for 5 minutes before cutting diagonally across the grain into thin strips. Serve with a green salad.5 WW points per servingNumber of Servings: 5Recipe submitted by SparkPeople user BUN3KIN.

The nutritional information for Spice-Rubbed Sirloin Steak is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 197.6

• Total Fat: 7.4 g
• Cholesterol: 80.7 mg
• Sodium: 294.4 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.3 g
• Protein: 27.7 g