The recipe Braised Swiss Steak

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Braised Swiss Steak recipe is a meal that takes several minutes to make. If you enjoy for , you will like Braised Swiss Steak!

Braised Swiss Steak

Braised Swiss Steak Recipe
Braised Swiss Steak

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How Long Does Braised Swiss Steak Recipe Take To Prepare?

Braised Swiss Steak takes several minutes to prepare.


How Long Does Braised Swiss Steak Recipe Take To Cook?

Braised Swiss Steak takes several minutes to cook.


How Many Servings Does Braised Swiss Steak Recipe Make?

Braised Swiss Steak makes 6 servings.


What Are The Ingredients For Braised Swiss Steak Recipe?

The ingredients for Braised Swiss Steak are:

1 1/2 pounds beef round steak in serving pieces
29 ounces canned, diced tomatoes
1 1/2 cups sliced onions
1/4 teaspoon pepper
1 cup beef broth


How Do I Make Braised Swiss Steak?

Here is how you make Braised Swiss Steak:

Mix all but beef in a dutch oven. Put the beef pieces over top. Bring to a boil, cover, and simmer 1 1/2 to 2 hours or until beef is tender.NOTE: This can be put in a crockpot and cooked on low for about eight hours or baked in oven at 350* for a couple hours.Number of Servings: 6Recipe submitted by SparkPeople user PENNYD.


What's The Nutritional Info For Braised Swiss Steak?

The nutritional information for Braised Swiss Steak is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 194.5
  • Total Fat: 4.7 g
  • Cholesterol: 64.6 mg
  • Sodium: 452.3 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 29.1 g

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