The recipe Today's Parent's Seriously Overbaked Stew

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Today's Parent's Seriously Overbaked Stew recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Today's Parent's Seriously Overbaked Stew!

Today's Parent's Seriously Overbaked Stew

Today's Parent's Seriously Overbaked Stew Recipe
Today's Parent's Seriously Overbaked Stew

From Today's Parent Magazine

What Course Is Today's Parent's Seriously Overbaked Stew?

Today's Parent's Seriously Overbaked Stew is for Dinner.


How Long Does Today's Parent's Seriously Overbaked Stew Recipe Take To Prepare?

Today's Parent's Seriously Overbaked Stew takes 5 minutes to prepare.


How Long Does Today's Parent's Seriously Overbaked Stew Recipe Take To Cook?

Today's Parent's Seriously Overbaked Stew takes 240 minutes to cook.


How Many Servings Does Today's Parent's Seriously Overbaked Stew Recipe Make?

Today's Parent's Seriously Overbaked Stew makes 6 servings.


What Are The Ingredients For Today's Parent's Seriously Overbaked Stew Recipe?

The ingredients for Today's Parent's Seriously Overbaked Stew are:

1 lb stewing beef
4 medium carrots, cut into 1 in. chunks
4 medium potatoes m cut into 1 in, chunks 1
1 can 28 oz / 796 ml diced tomatoes, no salt added
3 tbsp Organic All-Purpose White Flour,
2 tsp salt
2 tsp sugar
1 tsp oregano,
1 tsp thyme,
1 cup beef broth, tomato juice or water


How Do I Make Today's Parent's Seriously Overbaked Stew?

Here is how you make Today's Parent's Seriously Overbaked Stew:

Preheat oven to 350F.Place all ingredients in ovenproof casserole or Dutch oven - mix until evenly combined. Cover tightly.Cook for 4 hours.Makes 4-6 servings (nutritional info calculated based on 6).Number of Servings: 6Recipe submitted by SparkPeople user OTTAWAMOM2.


What's The Nutritional Info For Today's Parent's Seriously Overbaked Stew?

The nutritional information for Today's Parent's Seriously Overbaked Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 269.7
  • Total Fat: 3.2 g
  • Cholesterol: 45.4 mg
  • Sodium: 982.6 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 21.9 g

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