The recipe Beer Stew

Made From Scratch Recipes

Beer Stew recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Beer Stew!

Beer Stew

Beer Stew Recipe
Beer Stew

Beef Stew with a flavorful beer broth

What Course Is Beer Stew?

Beer Stew is for Dinner.


How Long Does Beer Stew Recipe Take To Prepare?

Beer Stew takes 30 minutes to prepare.


How Long Does Beer Stew Recipe Take To Cook?

Beer Stew takes 60 minutes to cook.


How Many Servings Does Beer Stew Recipe Make?

Beer Stew makes 6 servings.


What Are The Ingredients For Beer Stew Recipe?

The ingredients for Beer Stew are:

1 bottle beer
2 lbs. stew beef cubed
1 envelope lipton onion soup mix
1 can chicken broth
2 or more large onions, raw, thinly sliced
1 c water or enough to cover onions and beef
pepper to taste
1 bay leaf


How Do I Make Beer Stew?

Here is how you make Beer Stew:

Spray non-stick pan with Pam. Dredge cubed beef with flour and brown in pan.Combine in stock pot with all other ingredients.Cook slowly until stock is reduced to desired thickness. Serve alone or over rice or noodles.Can also be made ahead in a crockpot.Makes 6 - 2 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user FAWALKER1.


What's The Nutritional Info For Beer Stew?

The nutritional information for Beer Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 281.0
  • Total Fat: 9.7 g
  • Cholesterol: 99.3 mg
  • Sodium: 863.3 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 30.8 g

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