Beef / Pork

Julies Cabbage Stew is for Dinner.

Julies Cabbage Stew takes 5 minutes to prepare.

Julies Cabbage Stew takes 20 minutes to cook.

Julies Cabbage Stew makes 3 servings.

The ingredients for Julies Cabbage Stew are:

Hamburger Meat 1 lb
Onion 1 med onion chopped
Cabbage 1 medium head chopped
Tomato Soup 1 can
Worchestershire Sauce to taste

Here is how you make Julies Cabbage Stew:

Boil cabbage in large pot. Brown hamburger meat in a skillet. After it is browned, add onion, worchestershire sauce and tomato soup. Once cabbage is cooked, add it to the hamburger meat mixture and serve warm.Makes about 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user JULIEVILLEMAIRE.

The nutritional information for Julies Cabbage Stew is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 224.3

• Total Fat: 6.1 g
• Cholesterol: 24.1 mg
• Sodium: 633.6 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 9.1 g
• Protein: 13.1 g

Julies Cabbage Stew is French cuisine.