The recipe Traditional Stew

Made From Scratch Recipes

Traditional Stew recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Traditional Stew!

Traditional Stew

Traditional Stew Recipe
Traditional Stew

Get your fibre and enjoy a hearty stew!

What Course Is Traditional Stew?

Traditional Stew is for Dinner.


How Long Does Traditional Stew Recipe Take To Prepare?

Traditional Stew takes several minutes to prepare.


How Long Does Traditional Stew Recipe Take To Cook?

Traditional Stew takes several minutes to cook.


How Many Servings Does Traditional Stew Recipe Make?

Traditional Stew makes 5 servings.


What Are The Ingredients For Traditional Stew Recipe?

The ingredients for Traditional Stew are:

16 oz Stew Beef
3 Small Carrots
5 Small Potatoes
1 Cup Corn Kernels
2 Cups V8
1 Cup Green Beans


How Do I Make Traditional Stew?

Here is how you make Traditional Stew:

Brown Beef in frying pan with 2 tablespoons oil or Pam.Add beef to crock pot along with all other vegetables cut into bite size pieces.Add V8 to crock pot.Add desired spices such as paprika, cayenne pepper or others to taste.Leave in crock pot 5-6 hours or until vegetables are to desired texture.Number of Servings: 5Recipe submitted by SparkPeople user POSTIEMIKE.


What's The Nutritional Info For Traditional Stew?

The nutritional information for Traditional Stew is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 356.4
  • Total Fat: 9.3 g
  • Cholesterol: 54.4 mg
  • Sodium: 147.3 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 24.9 g

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