The recipe Pepper Stir-Fry

Made From Scratch Recipes

Pepper Stir-Fry recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Pepper Stir-Fry!

Pepper Stir-Fry

Pepper Stir-Fry Recipe
Pepper Stir-Fry

What Course Is Pepper Stir-Fry?

Pepper Stir-Fry is for Dinner.


How Long Does Pepper Stir-Fry Recipe Take To Prepare?

Pepper Stir-Fry takes 10 minutes to prepare.


How Long Does Pepper Stir-Fry Recipe Take To Cook?

Pepper Stir-Fry takes 10 minutes to cook.


How Many Servings Does Pepper Stir-Fry Recipe Make?

Pepper Stir-Fry makes 4 servings.


What Are The Ingredients For Pepper Stir-Fry Recipe?

The ingredients for Pepper Stir-Fry are:

4 Assorted Peppers (green, yellow, orange, red)
1/2 Red Onion
6 oz. Tyson Seasoned Steak Strips
1 Pckg. Stir-Fry Seasoning Mix
Soy Sauce
1 Tbsp. Extra Virgin Olive Oil
Rice


How Do I Make Pepper Stir-Fry?

Here is how you make Pepper Stir-Fry:

Pour Olive oil in a pan and turn on the heat to medium-high. Let it heat up. Slice all the peppers and onions in thin strips and add to the pan. Add the steak strips. Add the stir-fry seasoning and soy sauce and stir until the peppers and onions are cooked and soft. Boil rice. Put the stir-fry over the rice and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user JHISEROTE.


What's The Nutritional Info For Pepper Stir-Fry?

The nutritional information for Pepper Stir-Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 213.9
  • Total Fat: 3.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,394.4 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.2 g

What Type Of Cuisine Is Pepper Stir-Fry?

Pepper Stir-Fry is Asian cuisine.


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