Beef / Pork

Stuffed Cheddar Burgers is for Dinner.

Stuffed Cheddar Burgers takes 10 minutes to prepare.

Stuffed Cheddar Burgers takes 20 minutes to cook.

Stuffed Cheddar Burgers makes 1 servings.

The ingredients for Stuffed Cheddar Burgers are:

Sauce ingredients:

1) 3 Tbsp. Worcestershire sauce

2) 1/2 tsp. ground pepper

3) 1 1/2 tsp. chili powder

4) 1/4 tsp. hot sauce

5) 1 tsp. garlic powder

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1 lb extra lean ground beef

Salt and Pepper to taste

1 ounce low-fat cheddar cheese cut into 4

Here is how you make Stuffed Cheddar Burgers:

Preheat your broiler broiler. Combine the sauce ingredients. Stir half of the mixture into beef and combine well. Divide into 8 equal patties and place 1 piece of cheese (remember to divide the whole pieces into fourths) on 4 of the patties. Top with remaining patties, pinching edges to seal. Broil, turning once, until cooked through, brushing remaining sauce over burgers during the last 2 minutes of cooking time.That's it! Fast, easy, and delicious!Number of Servings: 1Recipe submitted by SparkPeople user JASONZ.

The nutritional information for Stuffed Cheddar Burgers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 206.2

• Total Fat: 12.3 g
• Cholesterol: 70.1 mg
• Sodium: 103.1 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.0 g
• Protein: 22.4 g

The dietary needs meet for Stuffed Cheddar Burgers is Low Carb