Beef / Pork

Crock Pot Stuffed Steak takes 10 minutes to prepare.

Crock Pot Stuffed Steak takes 240 minutes to cook.

Crock Pot Stuffed Steak makes 6 servings.

The ingredients for Crock Pot Stuffed Steak are:

1 1/2 lb round steak
1 tsp salt
1 tsp garlic powder
1/2 tsp black pepper
2 c prepared stuffing (Stove top)
1 (10 1/2 oz) can light cream of mushroom
1 envelope onion soup mix
1 (10 1/2 oz) can water

Here is how you make Crock Pot Stuffed Steak:

1. Pound the salt, garlic powder and black pepper into the steak.2. Lay the stuffing on top of the steak and roll up jelly-roll style.3. Place toothpicks in steak to hold in place.4. Place the steak in the crock pot.5. Mix the cream of mushroom soup, dry onion soup mix and water in bowl until smooth.6. Pour over the steak in the crock pot.7. Cook on low for about 6 hours. (I cooked on high for 3 - 4 hrs)8. Thicken the broth for gravy if you like.9. Serve with mashed potatoes, if desired.10. Slice the steak into serving piecesServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BAMTATER.

The nutritional information for Crock Pot Stuffed Steak is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 298.6

• Total Fat: 6.3 g
• Cholesterol: 67.4 mg
• Sodium: 1,328.2 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 1.2 g
• Protein: 29.0 g