Beef / Pork

Cheesy Italian Stuffed Burgers is for Dinner.

Cheesy Italian Stuffed Burgers takes 15 minutes to prepare.

Cheesy Italian Stuffed Burgers takes 9 minutes to cook.

Cheesy Italian Stuffed Burgers makes 8 servings.

The ingredients for Cheesy Italian Stuffed Burgers are:

1 lb (454g) ground sirloin (95% lean)
2 tsp (10mL) Mrs. Dash? Steak Grilling Blend?
1/4 cup (60mL) shredded Italian cheese blend
1 Tbsp. (15mL) finely chopped green bell peppers


Nutritional Information:
Calories:154 % of Calories from Fat:41 % Total Fat:7 g Saturated Fat:3 g Unsaturated Fat:3 g Trans Fat:0 g Cholesterol:66 mg Sodium:118 mg Potassium:12 mg Carbohydrates:1 g Fiber:0 g Protein:24 g

quick cook time
low sodium
low potassium
low carb

Here is how you make Cheesy Italian Stuffed Burgers:

1.Preheat broiler or grill to medium heat.2.Combine ground sirloin and Mrs. Dash? Original Steak Blend?.3.Divide into 8 portions.4.Shape each into a patty about 4 inches (10cm) in diameter and 1/4 inch (.6cm) thick.5.Combine remaining ingredients.6.Divide between 4 of the patties, spreading to within 1/2 inch (1.25cm) of edges.7.Cover with second patty, sealing edges well.8.Cook 4 to 5 minutes per side or until meat reaches 160?F (71?C) and is no longer pink.9.Serve on toasted buns topped with additional cheese, if desired.Number of Servings: 8Recipe submitted by SparkPeople user HEATHERC123.

The nutritional information for Cheesy Italian Stuffed Burgers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 0.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g

Cheesy Italian Stuffed Burgers is Italian cuisine.