Beef / Pork

Crock Pot Stuffed Peppers is for Dinner.

Crock Pot Stuffed Peppers takes 5 minutes to prepare.

Crock Pot Stuffed Peppers takes 240 minutes to cook.

Crock Pot Stuffed Peppers makes 12 servings.

The ingredients for Crock Pot Stuffed Peppers are:

1 lb lean ground beef
3 cups uncooked brown rice
1 package of frozen corn
1 package of frozen onions
1/2 package of fat free cream cheese
12 green peppers (more or less depending upon size of peppers)
water as needed

Here is how you make Crock Pot Stuffed Peppers:

Layer ingredients into crock pot, except for green peppers: ground beef first, then corn, onions, brown rice. Add water as needed (at least one cup)Cover and cook on low for 3 hours. Dice in cream cheese and mix. Cook for another 3 hours.Serve as is or make stuffed peppers:Core green peppers, place mixture inside. Bake in 350 degree oven for about 35 minutes. Top with fat free sour cream if you'd like.Number of Servings: 12Recipe submitted by SparkPeople user NINA0114.

The nutritional information for Crock Pot Stuffed Peppers is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 239.9

• Total Fat: 9.0 g
• Cholesterol: 28.7 mg
• Sodium: 56.0 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 3.2 g
• Protein: 11.3 g