Beef / Pork

Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4) takes several minutes to prepare.

Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4) takes several minutes to cook.

Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4) makes 6 servings.

The ingredients for Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4) are:

Yellow Peppers (bell peppers), 6 pepper, large (3-3/4" long, 3" dia) (remove)
Rice, Lundberg Wild Blend Wild Rice, 1 cup (remove)
Olive Oil, Extra Virgin, 1 tbs (remove)
Onions, raw, 1 small (remove)
Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove)
Butternut Squash, 1 cup, cubes (remove)
Garlic, 3 cloves (remove)
Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
Beans-Black, 365 Organic, 1.875 cup (remove)
Sweet Corn, Fresh, 1 cup (remove)
Lime Juice, 1 lime yields (remove)
Salt, .5 tsp (remove)
*Game meat, bison, raw, 1 lb (remove)

Here is how you make Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4):

see p. 220 of Eat-Clean Diet Cook BookNumber of Servings: 6Recipe submitted by SparkPeople user HECKINGE.

The nutritional information for Eat-Clean Diet Stuffed Peppers (w/ meat added, makes 6 instead of 4) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 390.1

• Total Fat: 5.7 g
• Cholesterol: 46.9 mg
• Sodium: 311.2 mg
• Total Carbs: 63.3 g
• Dietary Fiber: 9.8 g
• Protein: 27.9 g