The recipe Light Stuffed Peppers

Made From Scratch Recipes

Light Stuffed Peppers recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Light Stuffed Peppers!

Light Stuffed Peppers

Light Stuffed Peppers Recipe
Light Stuffed Peppers

What Course Is Light Stuffed Peppers?

Light Stuffed Peppers is for Dinner.


How Long Does Light Stuffed Peppers Recipe Take To Prepare?

Light Stuffed Peppers takes several minutes to prepare.


How Long Does Light Stuffed Peppers Recipe Take To Cook?

Light Stuffed Peppers takes several minutes to cook.


How Many Servings Does Light Stuffed Peppers Recipe Make?

Light Stuffed Peppers makes 2 servings.


What Are The Ingredients For Light Stuffed Peppers Recipe?

The ingredients for Light Stuffed Peppers are:

8 oz 93% Lean Ground Beef
1/2 cup of cooked White Rice
1/4 cuo of Salsa
Two whole Green Peppers (tops & seeds removed)
1 cup Hunt's Pasta Sauce


How Do I Make Light Stuffed Peppers?

Here is how you make Light Stuffed Peppers:

Mix the first three ingredients together in a bowl. and season to taste. Divide mixture into two portion. Stuff each pepper with one of the two portions of meat / rice mixture. Place in glass loaf pan, top with pasta sause. Cover and bake for 60 - 90 minutes at 400.Makes 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user BIGDOGZITA.


What's The Nutritional Info For Light Stuffed Peppers?

The nutritional information for Light Stuffed Peppers is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 318.2
  • Total Fat: 9.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 773.6 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 28.7 g

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