Beef / Pork

Lizzy Stuffed Peppers takes 30 minutes to prepare.

Lizzy Stuffed Peppers takes 75 minutes to cook.

Lizzy Stuffed Peppers makes 4 servings.

The ingredients for Lizzy Stuffed Peppers are:

4 eight ounce green bell peppers
1 lb. lean ground beef
1 cup onion chopped
2 cloves garlic crushed
24 oz. jar Prego spaghetti sauce
1 cup raw white rice
1/2 cup shredded pecorino romano cheese
Tobasco to taste

Here is how you make Lizzy Stuffed Peppers:

Heat oven to 350Cook ricecut top out of peppersPut peppers in 8x8x5 casserole dish Brown beef add onion and garlic and chopped bits of top of peppersCombine beef mixture, rice, half the Prego, Tobasco to taste and mix wellFill peppers and pour remaining Prego over peppersBake covered 1 hours uncover and bake another 15 minutesLet stand 10 minutes before serving4 large servings or cut in half and make 8 servingsNumber of Servings: 4Recipe submitted by SparkPeople user HEALTHYNOW4ME.

The nutritional information for Lizzy Stuffed Peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 647.1

• Total Fat: 30.7 g
• Cholesterol: 85.1 mg
• Sodium: 843.5 mg
• Total Carbs: 63.7 g
• Dietary Fiber: 8.5 g
• Protein: 28.7 g