The recipe Sweet and Sour Meatballs

Made From Scratch Recipes

Sweet and Sour Meatballs recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sweet and Sour Meatballs!

Sweet and Sour Meatballs

Sweet and Sour Meatballs Recipe
Sweet and Sour Meatballs

What Course Is Sweet and Sour Meatballs?

Sweet and Sour Meatballs is for Dinner.


How Long Does Sweet and Sour Meatballs Recipe Take To Prepare?

Sweet and Sour Meatballs takes several minutes to prepare.


How Long Does Sweet and Sour Meatballs Recipe Take To Cook?

Sweet and Sour Meatballs takes several minutes to cook.


How Many Servings Does Sweet and Sour Meatballs Recipe Make?

Sweet and Sour Meatballs makes 6 servings.


What Are The Ingredients For Sweet and Sour Meatballs Recipe?

The ingredients for Sweet and Sour Meatballs are:

Ground beef, extra lean, 400 grams
Bread crumbs, dry, grated, plain, 0.25 cup
Egg, fresh, 1 large
Kikkoman Lite Soy Sauce, 3 tbsp
Hoisin Sauce, 2 tbsp
Ketchup, Heinz, 1/4 c
Brown Sugar, 1/4 c
Apple Cider Vinegar, 2 tbsp
Cornstarch, 1 tbsp
Water, tap, 2 tbsp
Pineapple juice, 1 cup
Canned pineapple, 1.5 cup, crushed, sliced, or chunks
Mushrooms, fresh, 1 cup, pieces or slices
Peppers, sweet, red, raw, sliced, 0.75 cup
White Rice, long grain, 1 cup


How Do I Make Sweet and Sour Meatballs?

Here is how you make Sweet and Sour Meatballs:

Makes 6 servings.Mix first 3 ingredients, shape into balls and fry until browned.Mix fourth - eleventh ingredients together, and add to wok. Bring to a boil, add pineapple, mushrooms, and peppers. Simmer for 20 min.Serve over rice.Number of Servings: 6Recipe submitted by SparkPeople user CHEMTREE.


What's The Nutritional Info For Sweet and Sour Meatballs?

The nutritional information for Sweet and Sour Meatballs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 312.3
  • Total Fat: 12.7 g
  • Cholesterol: 81.5 mg
  • Sodium: 421.3 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 15.4 g

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