The recipe Taco Patada

Made From Scratch Recipes

Taco Patada recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Taco Patada!

Taco Patada

Taco Patada Recipe
Taco Patada

Chorizo adds a kick to regularly seasoned taco meat.

What Course Is Taco Patada?

Taco Patada is for Dinner.


How Long Does Taco Patada Recipe Take To Prepare?

Taco Patada takes 5 minutes to prepare.


How Long Does Taco Patada Recipe Take To Cook?

Taco Patada takes 15 minutes to cook.


How Many Servings Does Taco Patada Recipe Make?

Taco Patada makes 12 servings.


What Are The Ingredients For Taco Patada Recipe?

The ingredients for Taco Patada are:

16 oz 93% Lean Ground Beef
9 oz Chorizo, pork and beef
12 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)


How Do I Make Taco Patada?

Here is how you make Taco Patada:

brown ground beef and chorizo, drain and pat out excess moisture. In a pan combine water and taco seasoning mix (chipotle taco seasoning might up the Patada in this) and add meat. Cook down till water reduces. Serving Size:?2 oz


What's The Nutritional Info For Taco Patada?

The nutritional information for Taco Patada is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 10.5 g
  • Cholesterol: 40.4 mg
  • Sodium: 450.9 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.1 g

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