Beef / Pork

Gayle's Taco's is for Dinner.

Gayle's Taco's takes 5 minutes to prepare.

Gayle's Taco's takes 20 minutes to cook.

Gayle's Taco's makes 10 servings.

The ingredients for Gayle's Taco's are:

85% lean ground beef
reduced fat mexican style shredded cheese
pace picante sauce
sour cream
pre-made taco shells

Here is how you make Gayle's Taco's:

Brown the ground beef in a skillet over med-high heatDrain the remaining liquid in the panStuff each taco shell with an equal amount of meatTop each shell with shredded cheeseBake in 350 degree oven for 10 minutesTop with sour cream and salsaCan add lettuce and tomatoes as wellNumber of Servings: 10Recipe submitted by SparkPeople user GRUMPY2679.

The nutritional information for Gayle's Taco's is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 516.2

• Total Fat: 32.1 g
• Cholesterol: 96.1 mg
• Sodium: 684.3 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 2.0 g
• Protein: 27.1 g

Gayle's Taco's is Mexican cuisine.