Beef / Pork

Tex-Mex Taco dinner is for Dinner.

Tex-Mex Taco dinner takes 5 minutes to prepare.

Tex-Mex Taco dinner takes 23 minutes to cook.

Tex-Mex Taco dinner makes 8 servings.

The ingredients for Tex-Mex Taco dinner are:

1# Extra lean ground beef
1 T. Chili powder
1 cup FF low-sodium beef broth
1 cup water
2 cups instant white rice, uncooked
1/2 cup Cheese Whiz Cheese dip
2 cups shredded lettuce
1 large tomato, chopped

Here is how you make Tex-Mex Taco dinner:

Brown meat in large skillet.Add chili powder, broth, and water. Stir. Bring to a boil.Stir in rice and Cheese Whiz; cover. Simmer on low 5 minutes, stirring occasionally. Serve topped with lettuce and tomatoes.Sour cream makes a great topping too, but is not included in this recipe calculation.Number of Servings: 8Recipe submitted by SparkPeople user JOANW1.

The nutritional information for Tex-Mex Taco dinner is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 241.3

• Total Fat: 13.6 g
• Cholesterol: 51.5 mg
• Sodium: 418.8 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.9 g
• Protein: 14.4 g

Tex-Mex Taco dinner is Mexican cuisine.