The recipe Amy's Taco Meat

Made From Scratch Recipes

Amy's Taco Meat recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like Amy's Taco Meat!

Amy's Taco Meat

Amy's Taco Meat Recipe
Amy's Taco Meat

Low Carb Taco Beef for LC tortilla or Taco salad

What Course Is Amy's Taco Meat?

Amy's Taco Meat is for Dinner.


How Long Does Amy's Taco Meat Recipe Take To Prepare?

Amy's Taco Meat takes 10 minutes to prepare.


How Long Does Amy's Taco Meat Recipe Take To Cook?

Amy's Taco Meat takes 20 minutes to cook.


How Many Servings Does Amy's Taco Meat Recipe Make?

Amy's Taco Meat makes 12 servings.


What Are The Ingredients For Amy's Taco Meat Recipe?

The ingredients for Amy's Taco Meat are:

1.0 tsp Cumin seed
2.0 tsp Paprika
1.0 tbsp Salt
1.0 cup, chopped Onions, raw
1.0 pepper Jalapeno Peppers
3.0 cup Del Monte Petite Cut Diced Tomatoes
48.0 oz 80/20 ground beef chuck
100.0 grams Cilantro, raw


How Do I Make Amy's Taco Meat?

Here is how you make Amy's Taco Meat:

Brown and drain ground chuck. Return to pan, Add in seasonings. Next add the vegetables and cook till vegetables are tender. Serve with LC tortilla or salad. Serving Size: 1/2 cupNumber of Servings: 12.0Recipe submitted by SparkPeople user LUVBUG37.


What's The Nutritional Info For Amy's Taco Meat?

The nutritional information for Amy's Taco Meat is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 291.5
  • Total Fat: 21.1 g
  • Cholesterol: 70.0 mg
  • Sodium: 782.2 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 20.9 g

What Type Of Cuisine Is Amy's Taco Meat?

Amy's Taco Meat is Mexican cuisine.


What Dietary Needs Does Amy's Taco Meat Meet?

The dietary needs meet for Amy's Taco Meat is Low Carb


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