The recipe Taco in a Pan

Made From Scratch Recipes

Taco in a Pan recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like Taco in a Pan!

Taco in a Pan

Taco in a Pan Recipe
Taco in a Pan

Easy tacos all in one pan. Great for summer doesn't heat up kitchen!

What Course Is Taco in a Pan?

Taco in a Pan is for Dinner.


How Long Does Taco in a Pan Recipe Take To Prepare?

Taco in a Pan takes 5 minutes to prepare.


How Long Does Taco in a Pan Recipe Take To Cook?

Taco in a Pan takes 15 minutes to cook.


How Many Servings Does Taco in a Pan Recipe Make?

Taco in a Pan makes 6 servings.


What Are The Ingredients For Taco in a Pan Recipe?

The ingredients for Taco in a Pan are:

1 pound lean ground beef
4 cups water
1 packet taco seasoning mix
4 cups instant rice
1 cup reduced fat shredded cheddar cheese
sour cream light (optional)
1/2 pound chopped tomatoes
onions (optional)


How Do I Make Taco in a Pan?

Here is how you make Taco in a Pan:

Brown ground beef in a large skillet and drain. Add water and taco seasoning and bring to a boil. Stir in rice. Sprinkle cheese on top of rice, cover pan, and simmer on low for five minutes, until rice has absorbed water. Top with sour cream, tomatoes and onions. Servings 4 to6Number of Servings: 6Recipe submitted by SparkPeople user MARIEBARGER.


What's The Nutritional Info For Taco in a Pan?

The nutritional information for Taco in a Pan is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 423.6
  • Total Fat: 23.1 g
  • Cholesterol: 76.9 mg
  • Sodium: 176.0 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.2 g

What Type Of Cuisine Is Taco in a Pan?

Taco in a Pan is Mexican cuisine.


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