Beef / Pork

Meatloaf - Grain-Free and Tomato Free takes 10 minutes to prepare.

Meatloaf - Grain-Free and Tomato Free takes 60 minutes to cook.

Meatloaf - Grain-Free and Tomato Free makes 10 servings.

The ingredients for Meatloaf - Grain-Free and Tomato Free are:

1 pound ground Bison

1 pound ground pork..I used organic

2 eggs

1/2 cup almond meal

1 cup shredded Monterey jack cheese

small bunch of chives chopped

1/2 cup fresh basil chopped

1/2 tsp smoked paprika

salt & pepper

Here is how you make Meatloaf - Grain-Free and Tomato Free:

Mix all ingredients and place in a glass loaf pan. Bake at 375 for 1 hour. Allow to sit 10 - 15 min before slicing.Serving Size: Makes 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user GEORGIAGAL.

The nutritional information for Meatloaf - Grain-Free and Tomato Free is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 335.2

• Total Fat: 23.7 g
• Cholesterol: 127.3 mg
• Sodium: 140.8 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.6 g
• Protein: 27.8 g

The dietary needs meet for Meatloaf - Grain-Free and Tomato Free is Gluten Free