The recipe Turkey and Roast Beef Sub

Made From Scratch Recipes

Turkey and Roast Beef Sub recipe is a meal that takes several minutes to make. If you enjoy for , you will like Turkey and Roast Beef Sub!

Turkey and Roast Beef Sub

Turkey and Roast Beef Sub Recipe
Turkey and Roast Beef Sub

How Long Does Turkey and Roast Beef Sub Recipe Take To Prepare?

Turkey and Roast Beef Sub takes several minutes to prepare.


How Long Does Turkey and Roast Beef Sub Recipe Take To Cook?

Turkey and Roast Beef Sub takes several minutes to cook.


How Many Servings Does Turkey and Roast Beef Sub Recipe Make?

Turkey and Roast Beef Sub makes 1 servings.


What Are The Ingredients For Turkey and Roast Beef Sub Recipe?

The ingredients for Turkey and Roast Beef Sub are:

*Castlewood Angus Roast Beef, 1 oz (remove)
*Castlewood Oven Roasted Turkey, 1 oz (remove)
Marzetti Fat Free Dijon Honey Mustard, 1.5oz, .75 serving (remove)
*Beano's Original Submarine Dressing, 1 tbsp (remove)
Turano French Roll, 71g/2.5oz, 1 serving (remove)
Kale, .25 cup, chopped (remove)


How Do I Make Turkey and Roast Beef Sub?

Here is how you make Turkey and Roast Beef Sub:

Serving Size: makes 1 serving sizeNumber of Servings: 1Recipe submitted by SparkPeople user JUJUBEAN808.


What's The Nutritional Info For Turkey and Roast Beef Sub?

The nutritional information for Turkey and Roast Beef Sub is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 424.1
  • Total Fat: 15.1 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,382.5 mg
  • Total Carbs: 51.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.1 g

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