Beef / Pork

Crispy Turkey Wrap with Cranberry Compote is for Sandwich.

Crispy Turkey Wrap with Cranberry Compote takes 3 minutes to prepare.

Crispy Turkey Wrap with Cranberry Compote takes 5 minutes to cook.

Crispy Turkey Wrap with Cranberry Compote makes 2 servings.

The ingredients for Crispy Turkey Wrap with Cranberry Compote are:

1/2 cup of Sorrento Pizza Shred Mix 1/4 cup per tortilla

2 Mission Flour Tortillas ( medium softtaco )

6 slices of Roasted Turkey Breast (Deli Select Ultra Thin)

1/2 cup Gourment Cranberry Sauce

2 Tlbs water

6 Tlbs Olive Oil

Here is how you make Crispy Turkey Wrap with Cranberry Compote:

put olive oil in a frying pan on medium heat take 1 warm tortilla and add 1/4 cup of the cheese and 3 slices of turkey and and seasonings you might want ( i use a Garlic and Herb ) wrap up like a burrito and set aside and repeat with other tortilla. place in hot pan cook just till crispy on all sides remove and sprinkle with a little salt setaside to cool while making the Cranberry Dip take out 1/2 cup of sauce from the jar and put in bowl and add about 2 tlbs of water if you like a little thinner ( I do, and it makes a little more )Serving Size: Makes 2 servings,1 tortilla per servingNumber of Servings: 2Recipe submitted by SparkPeople user STACEYEXLEY.

The nutritional information for Crispy Turkey Wrap with Cranberry Compote is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 690.9

• Total Fat: 34.6 g
• Cholesterol: 50.0 mg
• Sodium: 1,090.0 mg
• Total Carbs: 72.0 g
• Dietary Fiber: 5.0 g
• Protein: 22.0 g